#1
Salad
mixed greens, cauliflower, radish, pickled carrot, pumpkin seeds
Guava Lime Dressing
avocado oil, guava purée, lime juice, sugar, salt
Chef Gabriela Álvarez
*Keep refrigerated
#2
Salad
mixed greens, tomatoes, cucumber, pickled beets, feta cheese
Persian Pomegranate Dressing
olive oil, avocado oil, white balsamic vinegar, pomegranate molasses, walnuts, honey, za’atar, sumac, mustard, salt
Chef Behzad Jamshidi
*Contains milk & tree nuts (walnuts)
*Keep refrigerated
#3
Salad
mixed greens, broccoli, potato, pickled red onion, dried cranberries
Creamy Dill Dressing
avocado oil, eggs, sour cream, lemon juice, dill, shallot, garlic, celery salt, salt
Chef Kenny Minor
*Contains milk & cheese
*Keep refrigerated
Add-Ons
Chicken
chicken breast, honey, salt, black pepper, avocado oil
Mushroom “Meat”
shiitake mushroom, coconut oil, isolated soy protein, sugar, tapioca flour, gluten free soy sauce, yeast extract, salt, pepper, avocado oil
Tamari Egg
boiled egg, tamari, water, rice vinegar, honey, sesame oil